Our Menu
Appetizers
Queso Dip
Small $6.00 | Medium $8.00 | Large $10,00 • A white cheese dip served warm, with or without jalapeños.
Creamy Artichoke Dip
Cup $8.00 | Bowl $10.00 • Served warm with fresh artichokes, olives, garlic, Parmesan, and pimentos.
Calamari Frito
$14.00
Calamari FritoPotato-crusted calamari, served with creamy ginger and jalapeño sauce.
Botanas
$16.00
A medley plate with Artichoke Dip, Queso Dip, guacamole, and sour cream.
Empanadas Cubanas
Chicken $7.00 | Beef $8.00 • Two turnovers filled with shredded chicken or beef.
Caribe Dip
$15.00
Bowl of cheese dip with grilled steak, chicken and shrimp, served with flour tortillas and pico de gallo on the side.
Ceviche*
$15.00
Cured white fish with freshly squeezed lime juice, red onions, cilantro, tropical mango salsa, and a touch of guacamole.
Guacamole Dip
Small $6.00 | Medium $8.00 | Large $10,00 • Fresh, ripe avocados, cilantro, tomatoes, onions, and a touch of lime.
Maduros
Small $7.00 | Large $9.00 • Deliciously fried sweet plantains.
Tostones
Small $7.00 | Large $9.00 • An island favorite! Green plantains fried crispy and served with an exquisite sauce.
Yuca
$9.00
Fried or Boiled | Fresh cut yuca served with our special garlic and tomato sauce.
Alitas de Pollo
$13.00
Jamaican Jerk chicken wings.
Mejillones
$15.00
Sautéed mussels and Spanish sausage cooked in tomato beer Creole sauce, served with pressed Cuban bread.
Salads Caribe
Caribe Salad
$12.00
Spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, black olives, and onions. Vinaigrette on the side.
Ensalada con Espinaca
$15.00
A combination of spinach and iceberg lettuce with tomatoes, red onions, fresh cilantro, jalapeños, and warm black beans with a creamy dressing on the side.
Salmon Salad*
$19.00
Grilled salmon over spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, and onions. Vinaigrette on the side.
Ensalada De Mango
$18.00
Tender strips of pork marinated in mango vinaigrette, grilled with fresh mango, onions, tomatoes, green and red peppers with mixed field greens, and a creamy mango vinaigrette on the side.
Ensalada con Pollo
$15.00
Grilled chicken strips over spring mix and iceberg lettuce with tomatoes, green peppers, cucumbers, onions, and tortilla strips. Vinaigrette on the side.
Ensalada con Tuna*
$18.00
Seared Yellowfin tuna over spring mix and iceberg lettuce with tomatoes, onions, black olives, cucumbers and bell peppers.Vinaigrette on the side.
Homemade Soups
Consome de Pollo
Cup $6.00 | Bowl $8.00 • Delicious chicken soup served with yellow rice, tomatoes, and cilantro.
Shrimp Corn Chowder
Cup $8.00 | Bowl $10.00 • Homemade creamy shrimp soup.
Tacos, Burritos, Enchiladas
*All plates are served with yellow rice and black beans.
Tilapia Tacos*
$13.00
Two soft tacos with grilled, seasoned Tilapia, lettuce, tomatoes, and our chef’s creamy jalapeño sauce.
Chicken Tacos
$13.00
Two soft tacos with grilled chicken, lettuce, tomatoes and our chef's creamy jalapeño sauce.
Calamari Tacos
$14.00
Two soft tacos with potato-crusted calamari, lettuce, tomatoes, and our chef's creamy jalapeño sauce.
Tuna Tacos*
$15.00
Two seared Yellowfin tuna soft tacos with lettuce, tomatoes, and our chef's creamy jalapeño sauce.
Lobster Tacos
$15.00
Two soft Tacos with grilled lobster, fried crunchy pepper, grilled onions, and a delicious Jamaican sauce.
Steak Tacos*
$14.00
Two soft tacos with grilled steak, lettuce, tomatoes and our chef's creamy jalapeño sauce.
Carnitas Tacos
$13.00
Two pulled pork tacos stuffed with lettuce, guacamole, pico de gallo, and tomato sauce.
Salmon Burrito*
$16.00
Marinated salmon, grilled corn, lettuce, tomatoes, and onions, rolled in a warm flour tortilla topped with our signature creamy lime cilantro sauce .
Chicken Burrito
$14.00
Slow roasted chicken, refried black beans, cheddar jack cheese, lettuce, tomatoes, onions, and sour cream rolled in a warm flour tortilla.
Beef Burrito
$15.00
Marinated beef, refried black beans, cheddar jack cheese, lettuce, tomatoes, onions, and sour cream rolled into a warm flour tortilla.
Tilapia Burrito*
$15.00
Grilled and seasoned Tilapia with corn, lettuce, tomatoes, cheddar jack cheese, and our exquisite creamy ginger jalapeño sauce in a warm flour tortilla.
Burrito Vegetariano
$13.00
Grilled squash, mushrooms, broccoli, onions, bell peppers, pimentos, and artichoke hearts with fresh spinach, lettuce, tomatoes, cheddar jack cheese, and a mojo mustard dressing.
Enchiladas Con Beef
$14.00
Two white corn tortillas filled with seasoned beef and covered with a chipotle ancho chili pepper tomato sauce, topped with cheddar jack cheese, queso blanco, and fresh cilantro.
Enchiladas Con Pollo
$13.00
Two white corn tortillas filled with marinated chicken and covered with a chipotle ancho chili pepper tomato sauce, topped with cheddar jack cheese, queso blanco, and fresh cilantro.
Authentic Cuban Sandwiches
*All plates are served with yellow rice and black beans.
Traditional Cubano
$16.00
Ham, sliced roast pork, mustard, mayonnaise, pickles, and Swiss cheese on authentic fresh baked Cuban bread.
Ruben Cubano
$16.00
Grilled boneless chicken breast marinated in Mojo Criollo sauce with Swiss cheese, Cuban coleslaw, pickles, and Cuban dressing on authentic fresh baked Cuban bread.
Veggie Cubano
$14.00
Grilled vegetables, tomatoes, cheddar and Monterey jack cheese, and Cuban dressing on authentic fresh baked Cuban bread.
Fish Cubano*
$16.00
Grilled seasoned Tilapia with yellow corn, cheddar Monterey jack cheese and Cuban dressing on authentic fresh baked Cuban bread.
Chorizo Cubano
$15.00
Sautéed smoked Spanish sausage, roasted red peppers, onions, tomatoes, Monterey jack cheese, Cuban dressing, and brown mustard on authentic fresh baked Cuban bread.
Bistec Cubano*
$16.00
Strips of marinated steak, Monterey jack cheese, onions, peppers, tomatoes, and Cuban dressing on authentic fresh baked Cuban bread.
Media Noche
$16.00
Ham, sliced roast pork, mustard, mayonnaise, pickles, and Swiss cheese on authentic fresh sweet egg dough Cuban bread.
Quesadillas
*All plates are served with yellow rice and black beans.
Pollo
$15.00
With marinated, shredded and seasoned chicken.
Bistec*
$16.00
Strips of grilled steak, onions, bell peppers, and sour cream.
Verduras
$14.00
An assortment of grilled vegetables.
Queso
$10.00
Cheese only.
Frijoles
$11.00
Black beans and sour cream.
Chorizo
$15.00
Sautéed Spanish sausage, red peppers, and onions.
Maiz y Jalapeños
$14.00
Corn, jalapeños, and sour cream.
Camarones
$16.00
Fresh seasoned and sautéed shrimp.
Espinaca & Camarones
$17.00
Fresh spinach, sautéed shrimp, and red onions.
Cuban Grills
*All plates are served with yellow rice and black beans.
Pollo a la Parrilla
$17.00
Our house specialty. A half chicken, marinated with Mojo sauce and grilled over hickory.
Chuletas de Cerdo a la Parrilla
$18.00
Two juicy, center-cut, hickory-grilled pork chops served with a fresh, homemade tomato criollo sauce.
Ropa Vieja
$14.00
Shredded beef in a tomato Creole sauce with onions and peppers.
Picadillo a la Cubana
$14.00
Ground beef cooked in a brown Creole sauce with onions, peppers, pecans, raisins, and potatoes. Served with sliced Cuban bread.
Seared Tuna*
$22.00
Grilled seared tuna steak with chopped mango salsa, yellow rice, and fresh avocado slices.
Verduras a la Parrilla
$14.00
Grilled vegetable kabobs: potato, onion , pepper, tomato, mushroom, zucchini, and squash.
Bistec a la Parrilla*
$23.00
Hickory-grilled ribeye steak, marinated to perfection and served with our homemade tomato criollo sauce. Choose rice, beans, or vegetable kabobs ($26).
Fajitas
Chicken $18.00 | Steak* $19.00 | Shrimp $22.00 • Your choice of grilled steak, chicken, or shrimp topped with grilled onions and peppers. Served with guacamole, pico de gallo, sour cream, and flour tortillas.
Carnitas Platter
$16.00
Seasoned tender pork chunks served with lettuce, pico de gallo, tomato sauce, and flour tortillas.
Mahi - Mahi*
$23.00
Grilled and topped with a delicious creamy pimento, mushroom, and wine sauce. Served with yellow rice and sautéed vegetables.
Salmon
$23.00/23
Grilled with tropical guava sauce served with sauteed veggies and yellow rice.
Tilapia*
$17.00
Grilled and breaded; served with our tomato criollo sauce.
Spanish Paella & Arroz con Pollo
Arroz con Pollo
$18.00
A marinated and slow-roasted half chicken cooked with yellow rice, white wine, tomatoes, onion, garlic, peppers, paprika, and fresh cilantro.
Paella de Mariscos*
For One $23.00 | For Two $46.00 • Yellow rice with calamari, salmon, scallops, mussels, shrimp, green bell peppers, pimentos, onions, and clam juice. Seasoned with our own blend of secret spices.
Paella Valenciana*
For One $19.00 | For Two $38.00 • Yellow rice sautéed with calamari, shrimp, baked chicken thigh, Spanish smoked sausage, green bell peppers, onions, pimentos, and clam juice. Seasoned with our own blend of secret spices.
Paella Vegetariana
For One $16.00 | For Two $32.00 • Yellow rice sautéed with onions, green bell peppers, artichoke hearts, black olives, mushrooms, squash, peas and eggplant. Seasoned to perfection with our signature curry mix.
Cazuela de Mariscos*
$23.00
A seafood skillet with fish, mussels, calamari, and shrimp, cooked with Armando's Pinot Grigio cream sauce and served with toasted Cuban bread.
Molcajete (Volcanic Rock Bowl)*
$24.00
Grilled steak, shrimp, chicken, Mexican chorizo, cheese, onions, peppers, jalapeños, and cactus in a signature tomato sauce. Served with tortillas, rice, and beans.
Desserts
Flan
$7.00
A “Must Have!” Homemade custard with a delicate sugar glaze, vanilla and chocolate flavors.
Churros
$7.00
Warm Spanish style donut sticks filled with strawberry, rolled in cinnamon sugar and served with a warm chocolate dipping sauce.
Sopapilla
$6.00
Flour tortilla deep fried, served with honey, cinnamon sugar and whipped cream on top.
Apple Empanadas
$7.00
Fried apple-filled turnovers with cinnamon sugar and chocolate glaze.
Fried Ice Cream
$8.00
Vanilla ice cream with honey, topped with chocolate and whipped cream.
Quesadillas
Queso
$5.95
Flour tortilla with cheese only.
Pollo
$7.50
Flour tortilla with cheese and marinated, shredded chicken.
Ham
$6.95
Flour tortilla with cheese and ham.
Bistec
$7.95
Flour tortilla with cheese and strips of grilled steak.
Tacos
Chicken Taco
$6.50
One soft taco with chicken and cheese.
Steak Taco
$6.95
One soft taco with steak and cheese.
Chicken
Chicken Tenders
$7.50
Chicken breast breaded and fried to crispy golden brown.
Pollito a la Parrilla
$8.50
Quarter leg marinated with mojo sauce, grilled over hickory wood.
Cubanitos
Cubanito Clasico
$8.50
Ham, pork, cheese, and mayo on Cuban bread.
Cubanito de Steak
$8.50
Steak and cheese on Cuban bread.
Cubanito de Pescado
$8.50
Grilled tilapia and cheese on Cuban bread.
Soup
Sopa de Pollo
$5.50
Cup of chicken soup served with yellow rice, tomatoes, and cilantro.
Burritos
Chicken Burrito
$8.95
Flour tortilla filled with chicken strips, with cheese dip on top.
Steak Burrito
$9.50
Flour tortilla filled with steak strips, with cheese dip on top.
Monday
Tilapia Tacos (Lunch)
$10.95
Two soft tacos with grilled, seasoned Tilapia, Lettuce, tomatoes, and our Chef’s creamy Jalapeno sauce.
Reuben Cubano (Lunch)
$11.95
Grilled boneless chicken breast marinated in mojo criollo sauce, swiss cheese, Cuban coleslaw, pickles, and Cuban dressing on authentic, fresh baked, Cuban bread.
Tapas (Dinner)
All tapas $2.00 Off
Tuesday
Tradicional Cubano (Lunch)
$11.95
Ham, sliced roast pork, mustard, mayonnaise, pickles and Swiss cheese on authentic fresh baked Cuban bread.
Chicken Quesadilla (Lunch)
$10.95
With marinated, shredded and seasoned chicken.
Tostones con Pollo (Dinner)
$12.95
Wednesday
Chorizo Cubano (Lunch)
$11.95
Sautéed smoked Spanish sausage, roasted red peppers, onions, tomatoes, Monterey jack cheese, Cuban dressing and brown mustard on authentic, fresh baked, Cuban bread.
Salmon Burrito (Lunch)
$11.95
Marinated salmon, grilled corn, lettuce, tomatoes, onions, topped with our signature creamy lime cilantro sauce in a warm flour tortilla.
Nachos Supremos (Dinner)
$13.50
Thursday
Tilapia Burrito (Lunch)
$11.95
Grilled and seasoned tilapia with corn, lettuce, tomatoes, cheddar jack cheese, and our exquisite creamy ginger jalapeno sauce in a warm flour tortilla.
Mango Salad (Lunch)
$12.95
Tender strips of pork marinated in mango vinaigrette, grilled with fresh mango, onions, tomatoes, green and red peppers with mixed field greens, and a creamy mango vinaigrette on the side.
Tex-Mex Burrito con Pollo (Dinner)
$13.50
Friday
Steak Cubano (Lunch)
$11.95
Chicken Salad (Lunch)
$10.95